About the Job
We are seeking an experienced and service-oriented Bartender to join our team at The Seagate. This role is ideal for someone with strong mixology skills, a positive attitude, and a passion for creating memorable guest experiences.
The Bartender will be responsible for preparing and serving beverages with efficiency, consistency, and attention to detail. A commitment to customer satisfaction, professionalism, and knowledge of beverage service standards is essential in this fast-paced and guest-facing role.
What You Do:
- Open the bar register and complete all bar setup procedures according to standard operating procedures.
- Maintain control of the bar area throughout scheduled shifts, including the closing process.
- Attend responsible vendor training and ensure compliance with all applicable beverage laws.
- Possess thorough knowledge of product recipes and service procedures, managing stock and requisitions effectively.
- Create and update cocktail lists to enhance guest experience and satisfaction.
- Mix, prepare, and serve drinks according to approved recipes and guest preferences.
- Ensure proper maintenance of bar equipment and cleanliness of bar areas, glassware, and equipment through regular inspections.
- Stock all beverages, mixes, garnishes, and bar snacks in preparation for service.
- Uphold health and safety standards and policies at all times.
- Collaborate closely with servers and other staff to deliver excellent products and services to guests.
- Adhere to hotel policies, procedures, and practices, maintaining standards of excellence in attitude, customer service, and job performance.
- Perform additional tasks and responsibilities as assigned by the supervisor.
What You Bring to the Table:
- Must have alcohol server's certification or obtain certification as required by company policy.
- Previous cash handling experience with strong mathematical skills.
- Professional presentation and refined communication skills.
- Excellent interpersonal skills conducive to a guest-focused environment.
- Ability to work with attention to detail, speed, and accuracy.
- Effective prioritization, organization, and follow-up skills.
- Ability to remain calm and resolve problems using good judgment.
- Ability to work cohesively in a team environment with minimal supervision.
- Maintain confidentiality of guest information and hotel data.
- Must be able to bend, stoop, squat, and stretch to fulfill job tasks.
- Requires manual dexterity, including grasping, writing, and repetitive motions.
- Must be able to stand and move for extended periods, up to 7 hours per shift.
- Able to lift up to 30 lbs regularly and push/pull carts and equipment up to 250 lbs.
- Flexibility to work varied hours, including nights, weekends, and holidays.
