Description:
Join the Team at DeBordieu Club
Located in beautiful Georgetown, South Carolina, DeBordieu Club is a private coastal community and country club offering competitive golf, beach access, dining, and luxurious amenities in a stunning ocean and marsh setting.
Our culture is built on five core values: Trust, Community, Commitment, Passion, and Teamwork. Every team member plays an important role in delivering exceptional service and creating memorable experiences for our members.
If you’re looking to grow your career in a professional, team-oriented environment, we invite you to apply and become part of the DeBordieu team.
- Free Employee meals
- Employee engagement activities
- Grocery Program
- Much More!
Requirements:
Job Knowledge, Core Competencies and Expectations
- Promotes DeBordieu Club’s legacy of warm genuine hospitality while upholding and ensuring compliance with all company and departmental policies and procedures.
- Consistently aspires to fulfill our core Company values (Commitment, Community, Trust, Teamwork, Passion).
- Delivers hospitable and stellar customer service needed for casual fine dining experience.
- Works well with others and is capable of being a team player.
- Positive attitude that is accompanied with polite and respectful demeanor.
- Possesses strong verbal communication and listening skills needed to take and relay orders accurately and efficiently.
- Handles member-signed transactions.
- Utilizes POS system operations for taking orders.
- Follows and understands all club guidelines pertaining to table setting, order taking, and sequence of service.
- Pursues working knowledge of promoting, selling, and packaging food products.
- Knowledge of wines and spirits along with the passion for continuous learning.
- Demonstrates problem-solving abilities.
- Adheres and upholds hygiene, sanitation, and food safety standards.
- Works in an environment that is fast-paced and high in demand and acquires a sense of urgency.
- Comfortable with communicating and accommodating requests in an engaging and positive manner with members and their guests to ensure dining satisfaction.
Experience, Licenses and Special Requirements
- High School Diploma/GED
- Minimum of two years of work experience serving/bartending in a restaurant or food establishment.
- The ability to read, write and execute basic math skills.
- Must be at least 18 to serve or 21 to tend the bar.
- Alcoholic beverage certification is a plus.
- Food safety certification is a plus.
- Country Club or Golf Club experience is a plus but not required.
- Flexible schedule including evenings, weekends, and holidays as needed.
- CPR/AED and/or First Aid Certification a plus.
- TIPS certification required.
PT Hourly, nonexempt, permanent position
Starting at $30/HR
We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
This job description is not intended to be all-inclusive. This role may perform other related duties and tasks necessary to meet the standards and quality of service at DeBordieu Club, Inc.